![]() ![]() This website makes use of brilliant and generously CC0 photos from Unsplash and Foodie’s Feed. She’s saving up money to order omakase at Morimoto in Philadelphia. Follow Adrienne on Twitter to see great food and fitness articles and to read her musings about food. The best meal she ever ate is a tie between pad see ew from a cute Thai restaurant outside of Philadelphia or seven-hour lamb shoulder from a brasserie in Paris. Her favorite cuisines are Japanese, Thai, and French. We’ll give 1.00 for your rating to World Central Kitchen and you. To enter the challenge, it’s required that you leave a rating and comment on the recipe card. The blog covers such areas as exercise and fitness, pain management, healthy eating, mental health, mind-body medicine, relationships, heart health, as well as children’s, men’s, and women’s health. We work out so we can enjoy good food – and you can too! Subscribe to get the heads up about balancing an adventurous appetite with a desire to stay healthy.Īdrienne is a freelance writer based in the beautiful state of Pennsylvania. These Pumpkin Banana Muffins bring a delicious twist to your fall baking Banana makes the perfect pairing with warm fall spices and pumpkin, and it also adds some natural sweetness. Harvard Health Blog publishes medical news, viewpoints, and articles across a wide variety of topics. The problem was, something else was growing – our weight! We had to change our habits, before our love of consuming good food consumed us. Together, we have been working on our cooking skills and draining our wallets for the past seven years. Our relationship grew over our love of sushi, pad Thai, Sicilian pizza, and coq au vin. He brought me out of my culinary cage I discovered just how amazing good food was. I met the love of my life in middle school, and we started dating towards the end of high school. His dad had formerly owned a French restaurant, and he’d grown up thinking of filet mignon as “steak” and minimum three-course meals as the norm. ![]() My pickiness didn’t help my busy parents, who resorted to boxed dinners and cereal nights. I refused to eat tomatoes, I turned my nose up at meat, and I wouldn’t eat any foods that were touching on a plate. When I was a kid, I might have been the world’s pickiest eater. ![]()
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